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International Cappuccino Coffee Mix


6 teaspoons instant coffee
4 tablespoons unsweetened cocoa
1 teaspoon ground cinnamon
5 tablespoons sugar
Whipped cream


Mix all dry ingredients.

Combine all and mix well. Store mix in an airtight container. 

To make a cup of coffee use 1 tablespoon of mixture and place in large mug; pour 1½ cups boiling water over and stir. Top with whipped cream.

To make a smaller cup just cut mixture down to ½ tablespoon and ¾ cup boiling water.

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