Home > Coffee > Hot Coffee > Café Con Miel

Café Con Miel

Ingredients

2 cups prepared coffee, (fresh, instant or decaf)
˝ cup milk
4 tablespoons honey, more or less to taste
⅛ teaspoon cinnamon
Pinch of nutmeg or allspice
Drop of vanilla


Method

Heat ingredients in a saucepan, but do not boil. Stir well to combine. Serve as a light dessert.

Related food category: