
Home > Home Brewing > Syrup and Cordial > Orange Syrup
Orange Syrup
Ingredients
6 oranges
4 lb. white sugar
3 pints water
1 oz. citric acid
Method
Boil the sugar, water and grated orange peels together in an enamelled saucepan for ten minutes. Leave overnight, then add the acid and orange juice, strain, bottle, cork and sterilise.